PT. Permata Marindo Jaya focuses on fish quality from sourcing to processing. We follow strict procedures and apply quality control standards to select, handle, and process fish based on customer requirements.
Our focus is not only on volume, but on product quality, food safety, and consistency. A controlled process helps us deliver fresh and frozen fish products that meet customer expectations.
We process various fish products, including:
Fresh Tuna, Fresh Tuna Loin, Swordfish Steak, Swordfish Loin, Wahoo Steak, Tuna Loin, Tuna Cube, Marlin Steak, Marlin Loin, Marlin Cube, Mahi-Mahi, Oilfish Fillet, and Oilfish Steak.
We also process treated products, including:
Treated Tuna Loin, Treated Saku, Treated Ground Meat, Treated Cube Cut, Treated Opah, and Treated Steak.
We understand the importance of proper handling techniques to help maintain taste, texture, nutritional value, and product quality. Our process is designed to support product specifications required by the market.
Freezing is one of the main methods used to preserve fresh fish and seafood products. To keep quality and freshness stable, each product must be handled properly before, during, and after freezing.
Our fish handling and processing methods include Fresh, Frozen Natural, and Frozen Treated products.
PT. Permata Marindo Jaya offers various fresh fish species from the Indonesian sea waters, processed by our fish processing facilities and systems that run in accordance with national and international food safety regulation standards.
The synergy of our high standard facility, good processing system with our experienced staff enables us to process premium quality fish into the requested cut and size according to customer orders from various countries.
The quality and taste are an important aspects for fish presentation. Therefore, to maintain product quality, fish are kept in the clean and monitored coold room, in which the temperature is maintained consistently to maximize fish storage life span.
A constantly well maintained and monitored processes fish storage will result in good quality as well as well form cut product. We combined good frozen seafood product with great packaging design, to ensure that our products meet customer’s expectation.
Our well experienced staff are dedicated to ensure that fish processing system meet with the national and international health food standards, by rigorously following the correct and proper strict guidelines and regulations :
